Many would attribute the best Restaurant in town to sheer dedication and hard work. We would say in our case genes had their role too… we inherited from our Father Late Neeliyath Hassan Haji an unrelenting passion to tickle your taste buds. He taught us the art of cooking food and serving love.if we were to recall our legacy of running the number one Restaurant in Sulthan Bathery for the last two decades, his instant response would be, “ I have done it thrice in three differet places my kids.” His initial venture at Alappuzha, the three Restaurants he managed simultaneously at other countries, the present Thoufeeq Restaurant at Meenangadi, Wayanad to which he is Managing Partner for the last 43 years all stand testimony to his claim. It was his vision and seasoned tips that helped us revolutionize the food court perceptions in Wayanad. Now it is time we take the legend forward.